The menu — Chez Rosalie

Velouté de champignons — Mushroom velouté, poached egg

Œufs aux deux mayonnaises — Eggs with two mayonnaises

Vol-au-vent de moules — Mussel vol-au-vent, sauce safranée

Lentilles vertes — Green lentils, herring cream

6 Escargots de Bourgogne — 6 Burgundy snails

Gravlax de saumon maison — House salmon gravlax, dill cream

Terrine maison — House terrine, chef's whim

Croustillant de chèvre — Crispy goat cheese, salad, walnuts

César — Caesar salad, salad, tomatoes, chicken, parmesan shavings, anchovies, croutons

Océane — Ocean salad, salad, tomatoes, salmon gravlax, avocado, prawns

Chèvre — Goat cheese salad, salad, tomatoes, ham, hot goat cheese in brick pastry

Joue de porc confite — Braised pork cheek, potato and celery mash

Suprême de poulet — Chicken supreme, Normande sauce, crushed potatoes

Dessus de palette de bœuf — Beef blade steak, fries, choice of sauce

Saucisse — Sausage, green lentils

Carottes oubliées rôties — Roasted forgotten carrots, honey and cumin, poached egg, feta cream, crushed hazelnuts

Filet de merlu — Hake fillet, beurre blanc sauce, sautéed vegetables

Tartare de bœuf à la minute — Steak tartare, fries/salad

Garniture supplémentaire — Extra side dish

Bol de salade — Bowl of salad

Sublime mousse au chocolat — Sublime chocolate mousse

Croustillant aux pommes — Crispy apple dessert, salted butter caramel

Boule de glace vanille — Scoop of vanilla ice cream, vivement suggéré

Crémeux citron — Lemon cream, on its Breton shortbread

Crème brûlée — with tonka bean

Baba au rhum — Rum baba, whipped cream

Île flottante — Floating island, caramel and slivered almonds

Deux fromages au choix — Two cheeses of your choice

1 / 2 / 3 Boules au choix — 1 / 2 / 3 scoops of your choice, coffee, vanilla, chocolate, strawberry, apple, lime

Dame blanche — 2 scoops vanilla, melted chocolate, whipped cream

Chocolat liégeois — Liège-style chocolate sundae, 1 scoop chocolate, 1 scoop vanilla, melted chocolate, whipped cream

Café liégeois — Liège-style coffee sundae, 1 scoop coffee, 1 scoop vanilla, coffee, whipped cream

L'intense — The intense, 1 scoop chocolate, 1 scoop coffee, 1 scoop vanilla

Le jardin secret — The secret garden, 1 scoop strawberry, 1 scoop lime, 1 scoop apple

Colonel — 2 scoops lime sorbet, vodka

Trou normand — 2 scoops apple sorbet, calvados

Affogato — 1 scoop vanilla, an espresso

+ liqueur

Suppléments — Extras, melted chocolate or whipped cream

Croque apéro — Aperitif croque, ham and cheese

Croque brie et oignons confits — Brie and caramelised onion croque

Croque carotte — Carrot croque, carrots, honey, cumin, chimichurri

Rillettes de sardines maison — Housemade sardine rillettes

Moules sautées en persillade — Sautéed mussels with parsley and garlic

Gravlax de saumon — Salmon gravlax, dill cream

Saucisse sèche — Dry sausage

Saucisson sec — Dry-cured sausage

Terrine maison — House terrine, chef's whim

Père Rosalie — Rosalie's father board, hot hand-cut sausage, brie/onion croque, beef gravlax

Mère Rosalie — Rosalie's mother board, salmon gravlax, mussels sautéed in parsley, sardine rillettes

La Charcut' — Charcuterie board, dry sausage, salami, country ham, house terrine with pork

Fromager — Cheese board, Cantal, Saint-Nectaire, Bleu d'Auvergne, Brie

Menu enfant — minced steak or fried eggs, fries or seasonal vegetables, 1 scoop of ice cream